The City of Kelowna, together with Westbank First Nation and the Canadian Commission for UNESCO, is proud to announce that...
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Food & Drink
The 100-mile diet isn’t just a fad – it’s a way of life for many BC residents. Check out these...
Recipes courtesy of the Squamish Lil’wat Cultural Centre in Whistler. Visit their Indigenous Café for a variety of First Nations...
I’m battling creepers, mini sinkholes and brambles as I wrestle through the bush—keeping one eye down on the wily vines...
Best known for its wine, beer and cider, British Columbia has another trendy beverage industry on the rise—specialty coffee. Whether...
The season for buying fresh fruit and vegetables, homemade jams, honey and other handcrafted goods is not over yet! Check...
Some people practise meditation and yoga. Others listen to music, take long walks in the woods or partake in recently...
If you’ve been following along with BC Magazine’s social media, you will have seen several photos from our recent vacation...
Interested in trying First Nations’ cuisine? Check out Camus: West Coast Cooking Nuu-chah-nulth Style, a 90-page cookbook with 65 different seafood...
Known for outstanding, locally grown and produced wines, BC farmers are also getting into the cider game, producing delectable offerings...
As winter comes to a close, now is the time to start thinking about all of the outdoor adventures you...
Despite an incredibly dry summer, the saskatoon harvest around us has been plentiful this year. The dark purple berries are...
